At Franklins we prepare fresh, creative, and seasonal cuisine in a warm family friendly environment. We want you to feel great and serve you the best food and cocktails around.
Maryland Crab Cake
Jumbo lump crab cake with lemon chive aioli and red cabbage coleslaw
Roasted Beet Bruschetta
Grilled crostini with a honey whipped goat cheese spread, roasted beets, baby arugula, and balsamic reduction
Grilled Lemon Garlic Shrimp
Grilled shrimp, marinated in lemon and garlic. Served with drawn garlic butter and a warm horseradish roasted tomato sauce - Gluten Free
The Butcher’s Board
Chef's selection of cured meats, local cheeses, spicy pepper bacon jam and a pickled vegetable of the day, served with toasted baguette
The Hot Mess
Hand cut fries smothered with beer cheese sauce, house smoked bacon, scallions, and housemade gravy - Add chicken $3, Brisket $5
Soft Pretzel Sticks
Five fresh baked pretzel sticks served with warm beer cheese dip and honey mustard
Wisconsin Fried Cheese Curds
Lightly battered cheddar cheese curds served with chipotle ranch or a roasted tomato sauce
Sheet Pan Nachos
White corn tortilla chips, refried beans, cheese sauce, chopped tomato, scallions, jalapenos, cilantro, and avocado. Topped with cumin sour cream and served with a side of smoked corn and black bean salsa - Add chicken $3, Brisket $5
Soups & Salads
Add Avocado - $2 Add Chicken - $4
Made from scratch daily Cup $4 Bowl $6.5
Topped with Cheddar Cheese, onion, & cumin sour cream Cup. $4 Bowl $6.5
Hearts of romaine, shaved parmesan cheese, house-made garlic croutons
Mixed greens, shredded carrot, tomato, cucumber, red onion, garlic croutons and your choice of dressing
Santa Fe Salad
Romaine, smoked corn and black bean salsa, pico de gallo, crispy tortilla strips, spicy grilled chicken and chipotle ranch
Mixed greens,oven roasted turkey, hardboiled egg, bacon, tomatoes, cucumbers, shredded carrots, gruyere cheese, and ranch dressing
mixed greens, Honeycrisp apples, dried cranberries, bleu cheese crumbles, roasted beets, sunflower seeds, toasted pecans, and balsamic vinaigrette
Fried Chicken, buffalo sauce and bleu cheese crumbles on brioche slider buns. Served 3 of 1 variety
Topped with BBQ sauce and sauteed onions on brioche slider buns Served 3 of 1 variety
Topped with Cheddar cheese and house-made pickles on brioche slider buns. Served 3 of 1 variety
Burgers & Handhelds
Juicy Bleu Burger
Baby arugula melted triple cream bleu cheese with sauteed onions on a brioche bun
California Grilled Chicken
Lemon herb marinated chicken breast, avocado, Monterey Jack cheese, spicy calabrese peppers, garlic aioli, mixed greens and tomato on a pretzel bun.
Beyond Beef burger patty, Cheddar cheese, pickles, lettuce, tomato, and onion on a brioche bun.
Our house 1/2 lb burger patty, cheddar, house-made pickles, lettuce, tomato, and onion on a brioche bun Add Avocado, Bacon, or egg - $2 Sauteed Onion - $1
Bacon Jam Chicken Sandwich
Crispy fried chicken breast, spicy bacon jam, fried onions, lettuce and tomato on a brioche bun
House smoked, sliced brisket piled high with Monterey Jack cheese, sauteed onions and beer cheese sauce on a brioche hoagie roll, served with a side of BBQ sauce
Fish and Chips
Beer battered Fresh Atlantic Cod served with hand cut french fries and tartar sauce.
BBQ Brisket Mac
Cavatappi pasta, three cheese sauce, brisket, BBQ sauce and fried onion straws.
Mac and Cheese
Cavatappi pasta and three cheese sauce topped with garlic toasted breadcrumbs. Vegetarian
Signature Pot Roast
Wine-braised chuck roast cooked overnight with vegetables, smothered in our rich housemade gravy over garlic smashed potatoes. Gluten Free
House smoked beef brisket served with garlic smashed potatoes, green beans and a side of BBQ sauce or housemade gravy. Gluten Free
Fresh Atlantic salmon with roasted garden vegetables and lemon dill sauce.
Pan seared with a cremini mushroom and tarragon sauce. Served with black rice pilaf.
Stuffed Chicken Breast
Boneless chicken breast stuffed with baby spinach, prosciutto, and parmesan cheese coated with garlic breadcrumbs & served over roasted tomato sauce with broccoli.
Pan Roasted Pork Chop
12 oz bone-in pork chop with a warm apple cranberry chutney and your choice of side
New York Strip
12 oz, hand cut in house, strip steak, served with compound butter and your choice of two sides Gluten Free
Sides $3 each - Side caesar salad and side garden salad for $4.5
Roasted Garden Vegetables
Garlic Green Beans
Hand Cut French Fries
Garlic Smashed Potatoes
Sweet Potato Fries
Black Rice Pilaf
Side Caesar Salad
Side Garden Salad